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HOME | APPETIZERS | SIDES | DINNER | DESSERTS | ALL RECIPES Hello Reader and happy October! We're heading into the last quarter of the year and there are so many fun celebrations coming up - Canadian Thanksgiving, Oktoberfest and Halloween to name a few just in October. What are you celebrating this month. We're moving house, so it might be that for us. September: favourite sweets
This orange and poppy seed cake is always a favourite and it's easy to make too. Some more September favourites;
September: favourite savoury!
These chicken sausage rolls are a delicious twist on a classic. Here are some more great September savoury's;
October over the yearsFrom Caramilk Cheesecake to Curried Sausages to Puff Pastry Blueberry Turnovers and the famous Japanese fried chicken Karaage Chicken. Soup time!Calling all the soup lovers - the ones who love it any time of year and those who are lucky enough to be heading into soup season. These are for you. If I were to beg you to try any soup, it would be this mushroom and cauliflower soup. It's just the right kind of hearty, creamy, absolutely flavour packed and perfect for mushroom lovers.
Favourite reader commentsI say it every month but I mean it - when you share a comment on the blog, it means the world to me. I love to know what you love to make and share and it makes my day to know that one of my recipes has made it's way into your kitchen. It means so much to hear lovely comments like these; If you've read this far, thank you so much for your support. I love creating recipes but I love even more hearing about you making them and sharing them with your own families. Hit reply and tell me what you want to see on Sugar Salt Magic. Marie, xx |
Here at Sugar Salt Magic I want everyone to get into the kitchen and get creative. With a huge collection of delectably easy desserts and comforting yet simple dinners, there is something for everyone. Join the SSM newsletter to stay updated with all the latest!
HOME | APPETIZERS | SIDES | DINNER | DESSERTS | ALL RECIPES Hello Reader! If you're a lover of caramel like I am, then you'll love this caramel mud cake. Rich, buttery and indulgent, it has a nice tight crumb but is still so moist. And the texture actually improves after 2-3 days so you can make it ahead. Caramel Mud Cake Get the recipe Recipes you'll love; Chocolate Mud Cake Chocolate Mousse Mud Cake One Bowl Chocolate Cake Cinnamon Cupcakes with Salted Caramel Frosting Baked Salted Caramel...
HOME | APPETIZERS | SIDES | DINNER | DESSERTS | ALL RECIPES Hello Reader 😊! If you love a cosy pasta bake but not the pile of dishes afterwards, this one’s for you! This Chicken Pesto Pasta Bake is made entirely in one pan — even the pasta cooks right in the sauce. Loaded with tender chicken, sun-dried tomato pesto, cream and plenty of melty cheese, it’s rich, hearty and packed with flavour. Best of all, there’s only one pan to wash when dinner is done. 🙌 An easy, comforting dinner the whole...
HOME | APPETIZERS | SIDES | DINNER | DESSERTS | ALL RECIPES Hello Reader 😊! There's something dangerously moreish about a plate of sticky BBQ chicken wings - especially when they're crispy on the outside, fall-apart tender inside and absolutely smothered in sauce. These oven-baked barbecue chicken wings give you all of that without the mess of frying. They're perfect for weekend snacking, game-day, entertaining or even dinner with a few sides - just make sure there are plenty of napkins...