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12 amazing ways with seafood this Easter

Published 3 days ago • 2 min read

Hello Reader 😊

If you're looking for a lovely seafood dinner for Good Friday (or any day), here's some great recipes to get your mouth watering. From creamy prawns to easy salmon dishes, there's something for everyone here.

Wishing you and your family a happy Easter 🐰

​Sizzling Garlic Prawns​

Sizzling garlic prawns - they're rich yet light all at once and absolutely delicious. Serve these with some nice, crusty bread on the side to mop up all the garlic oil at the end.

​Honey Mustard Salmon (Tray Bake)​

This honey mustard salmon traybake is loaded with flavour and an easy meal all done on one pan!

​Thai Fish Cakes​

Thai fish cakes are packed with Thai flavour. They're punchy and super tasty and incredibly simple to make too. Serve them as an appetiser or as a main meal with rice on the side.

​Creamy Prawn Pasta​

Creamy, indulgent pasta with plump prawns - this is one epic and easy dinner!

​Venetian Crab Linguine​

Easy Italian, yes please. This Venetian crab linguine is a classic recipe all the way from Venice. It's light, simple and so delicious.

​Salt and Pepper Calamari​

This salt and pepper calamari is quick and easy and a great starter or appetiser. Perfectly seasoned squid in a crispy coating, yes please.

​Baked Salmon Pasta​

This baked salmon pasta is creamy and comforting. With chunks of salmon, pasta and veggies, this dish has all the food groups covered in one dish.

​Crispy Salmon Bites​

These crispy salmon bites are one of my favourite ways to eat salmon. Seasoned then sauteed until cooked through, they're crispy and delicious served over rice.

​Crispy Prawns (Crispy Shrimp)​

These crispy prawns make another great appetizer but you can also turn them into a meal. Perfectly seasoned, they're quick to fry to crispy golden perfection.

​Teriyaki Glazed Salmon​

If you want to serve something impressive, grab a slab of salmon and serve up this teriyaki salmon (it does work with fillets too). The sweet and salty sauce goes beautifully with rich salmon and the texture is amazing.

​Thai Panang Curry with Prawns​

Hearty and warming, this Thai panang prawn curry can be on the table in under 30 minutes. If you can't find panang curry paste you can swap it for red curry paste.

​Crab and Sweetcorn Soup​

Last but not least, this crab and sweetcorn soup is cosy yet light and full of flavour. It's quick to make too and so much better than your local Chinese takeout.

And with that, my secret is exposed - prawns, crab and salmon are my favourite seafoods.

What's your favourite seafood dish?

If you make any of my recipes, don't forget to leave a comment
- you don't know just how helpful it is for other readers and for my site to grow.

Happy Easter! Marie x

Sugar Salt Magic

Hi, I'm Marie

Here at Sugar Salt Magic I want everyone to get into the kitchen and get creative. With a huge collection of delectably easy desserts and comforting yet simple dinners, there is something for everyone. Join the SSM newsletter to stay updated with all the latest!

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